A very popular slicer, quick maturing 60-65 days, easy to grow vegetable. Productive over a long season. Disease tolerant to Anthracnose, Leaf Spot, Powdery Mildew and Scab. Dark green, slightly tapered 7 1/2"- 8 1/2" (18.75-21.25 cm.) delicious fruits. Non-genetically engineered. Culture:Plant 8 seeds per group (hill) and space groups (hills) 3'-4' (90-120 cm.) apart. Later, thin to three plants 4" (10 cm.) apart. Warm rich limed soil grows the best cucumbers.
Harvest: Near 67 days, keep vines picked clean for a continual yield.
Planting depth: 1" (2.5 cm.) Seeds per group (hill): 8 Spacing between seeds: 3" (7.5 cm.) Spacing of groups (hills): 3'-4' (120-150 cm.) Days to germination: 10-20 Thin to plants per group (hill): 3 Days to maturity: 60-65
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