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These cherries are bright red in color and taste subtlety sweet. Along with eating right off the bush, these cherries are perfect for making jam, pie filling, or even juice.
Variety:
Place in a site which receives full to partial sun. Water the plant thoroughly and wait till the top 1-2 inches of soil gets dry before the next watering schedule. Cherry bushes require deep, well-drained soil. Fertilize using a low-nitrogen mix in early spring.
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